Ikahu Coffee
Natural Whole Bean Coffee
Natural Whole Bean Coffee
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Flavour Tones
Being single-sourced from the Gatanga region of Kenya, it is renowned for its premium, even exotic tastes and textures. Coffee lovers will adore the jammy, full body, balanced sweetness with hints of winey grapefruit, strawberry syrup and blackcurrant.
Specific Variety and Production Process
This Natural Whole Bean Ikahu Reserve coffee is a medium roast coffee utilising SL 28 and Ruiru 11 varieties. Being single-sourced from the Gatanga region of Kenya, it is renowned for its premium, even exotic tastes and textures.
Coffee Origin
In the red soils of Gatanga, beneath the watchful skies of Kenya’s central highlands, the air is sweet with ripening cherries and morning dew. This is the birth of the patient language of coffee, the crafting of hand-picked coffee that speaks of heritage, care and connection.
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